Reading, Writing, and Ravioli

The Kitchen Adventures of an Avid Reader and Writer

Sauces, Sides, & Basics


  • Sun-dried Tomato Pesto
  • Five Herb Pesto 
  • Sour Cream Garlic Sauce with Chives
  • Chunky Marinara Sauce 
  • Traditional Red Pizza Sauce
  • Roasted Red Pepper Cream Sauce
  • Pecorino-Romano Cheese Sauce
  • Basil Pesto

  • Basic Pasta Dough
  • Basic Pizza Dough

  • Fluffy, Flaky Buttermilk Biscuits
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Sarah S.
Reader, writer, editor, cook, cat lover, and Northerner won over by the South. I love to create pasta dishes and test my baking skills, and I rarely make the same recipe twice. I get my inspiration from Pinterest, Food Network, and Tastespotting (or I just grab whatever's on hand and turn it into a tasty meal).
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